Jack Daniel’s Pulled Pork delivers tender, slow-cooked pork combined with Jack Daniel’s well-crafted BBQ sauce for a bold, smokehouse-style meal. Made from seasoned pork shoulder, each batch is smoked for hours over hardwood, shredded homestyle, and combined with kettle-cooked Jack Daniel’s BBQ sauce made with balanced notes of dark brown sugar, rich ripe tomato, apple cider vinegar, and the character of Jack Daniel’s Tennessee Whiskey, one of the world’s best-selling whiskeys. Fully cooked and ready in minutes, it’s an easy option to get your protein in for quick lunches and dinners.